Wednesday, August 30, 2006

Try this out for dinner tonight!

Peanut Ginger Chicken Bowl

2 boneless skinless chicken breasts cooked & cubed
1 cup slivered almonds
1/3 cup Two Sisters Gourmet Peanut Ginger Marinade
4 cups rice

Combine chicken and almonds in a bowl - Pour Two Sisters gourmet Peanut Ginger Marinade over chicken and almonds and mix well. - Marinate for at least 1 hour in refrigerator - Warm chicken/almond combination in microwave - Mix into hot cooked rice.

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